Latah Lounge

Breakfast is about to begin….
The weekend of Feb 11/12 we will open for our first breakfast service.
Here’s a sneak preview of a few menu items:

Paris Bistro Sandwich - scrambled farm fresh eggs, ham, gruyere and white cheddar cheese melted between buttery grilled sourdough bread, served with a side of delicious pear mustard.

Huckleberry dutch baby - This unique pan baked dish rises dramatically in our woodstone oven while baking then settles to a delicious golden crepe-like texture. It is then topped with huckelberries, powdered sugar and bourbon maple syrup - sheer bliss.

3 egg omelets… heres a few
Smoked ham, bacon, sweet peppers and white cheddar
Spinach, kalamata olive, caramelized onion and feta cheese
Asparagus, bacon caramelized onions and gruyere cheese

Baked French Toast - prepared in our Woodstone oven and served with honey-bourbon-pecan butter and vanilla maple syrup

We welcome your comments,
Dave