Superbowl

February 1st, 2012

We will be closed on Superbowl Sunday.

Valentine Menu 2012

February 1st, 2012

Here is what we have planned for Valentine Weekend.

First, the menu; Chefs Blaine and Leonard have been hard at work creating an entirely brand new menu that will be available Friday Feb 10th - Tuesday Feb 14.

Your dining experience will take you to a romantic Bistro in the French countryside.

This menu will also have 4 course options for full Vegan and Vegetarian. (see below)

Here is your option in case you simply want a romantic night alone and would like to take the Bistro with you. This take out heat and serve picnic is only available on Valentine’s Day (2/14) and you can pre-order by simply calling us anytime up to Feb 10th. 509 838-8338.

Valentine

January 20th, 2012

The Year of the Dragon

January 19th, 2012

In honor of the Chinese New Year, here is the special menu for

Jan 20-23.

Year of the Dragon

All dishes served family style with Rice

Won Ton Soup

 Szechuan Green Beans with Dried Shrimp

Salted Black Bean Pork Ribs

Steamed Buns with Pork Filling

Vegan Egg Roll with Peanut Lime Dipping Sauce

Salmon Cakes with Charred Scallion Cream

Tea Smoked Chicken Salad w/ Ginger Dressing and Pickled Shiitake

Fried Rice w/ Smoked Eel, Scallion Sauce and Pickled Egg

Orange-Chili Stir-Fried Noodle

(choice of pork belly, chicken, prawns, or duck confit)

Curried Seafood Hot Pot w/ Scallops, Crab and Shrimp

Lamb Meatball Hot Pot 

Coconut-Ginger Ice Cream w/ Spicy Orange Pecans

Blood Orange Panna Cotta with Ginger Cookie

Food Oddity

January 18th, 2012

What food is this?

Chinese New Year Menu

January 13th, 2012

We are going to celebrate The Chinese New Year Of The Dragon with a special menu Jan 20 - 23 featuring our take on Chinese cooking. Updates will appear on the LB Facebook page.

Incident

January 11th, 2012

It has been 7 years without a serious incident. Sure, we have had a couple people fall down, a tiny allergic reaction, a verbal disagreement or two, two people 86′d and a guy who once tried to fake a fall.  But tonight we had our first close call for real. If it wasn’t for the quick life saving instincts of Chef Blaine, we might have lost a guest to the hazards of simply eating.

Yes, DB applied the Heimlich Maneuver to a choking guest and was rewarded with a piece of steak, breathing, a happy family, the awkward aftermath and the continuation of grandma’s life. In hindsight, heroic action like this might seem automatic and even simple, but in the moment it is a rare behavior to react quickly with the proper instincts.
Thanks David.

Zags Basketball

January 5th, 2012

Tonight 6pm on the bigscreen in the PDR (private dining room) Gonzaga vs Pepperdine

New Restaurant Idea

January 3rd, 2012

Skelly and The Bean is a new restaurant in Seattle with a unique start up and business plan.

New Year’s Eve Menu

December 23rd, 2011

We are going classic for New Year’s Eve - Think 1975.

Check out the menu then call quick for reservations. Happy New Year!